Quick question...
Why are there 1000" plasma screens in just about every restaurant anymore?
Anybody else notice this trend? One more question...
Am I the only one that has a hard time carrying on a conversation when a TV is on in a restaurant?
Our favorite Skyline has two of them. My favorite breakfast place now has three. Even our go-to Chinese restaurant on the corner has a newly-installed flat screen right in the middle of the dining room. I haven't noticed it until recently and I can't say I like where it's going, but apparently, I might be the only one that feels this way. And to tell you the truth, I can't think of a bar other than the Blind Lemon in Mount Adams that doesn't have a television set. This is scary.
Why are there 1000" plasma screens in just about every restaurant anymore?
Anybody else notice this trend? One more question...
Am I the only one that has a hard time carrying on a conversation when a TV is on in a restaurant?
Our favorite Skyline has two of them. My favorite breakfast place now has three. Even our go-to Chinese restaurant on the corner has a newly-installed flat screen right in the middle of the dining room. I haven't noticed it until recently and I can't say I like where it's going, but apparently, I might be the only one that feels this way. And to tell you the truth, I can't think of a bar other than the Blind Lemon in Mount Adams that doesn't have a television set. This is scary.
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